Roulette Terminology Every Gambler Should Know

Roulette is one of the most popular games you will find in any casino. The red and black wheel has adorned gambling establishment halls since the 18th century, and continue to do so to this day. Indeed, if you enter a casino for the first time, it is very likely that one of the first games you will come across is the roulette.
With that in mind, it is important for new gamblers to understand some of the most important terms associated with the game. Whether you are playing online Novibet roulette or the land-based version, these are the terms you need to know if you want to fully enjoy the game.

Wheel
The simplest term to understand, the wheel refers to the physical wheel that you can find at any roulette table. This wheel is comprised of a number of black and red pockets, all of which are numbered from 1 to 36.
It is important to understand that the wheel might look differently, depending on whether you are playing French or American roulette. In French, the wheel will have an extra pocket, marked 0. Whereas in the American game it will have two extra pockets marked 0 and 00.

Out Bets
Outside bets, or simply out bets, are a type of wager in roulette that focus on placing a bet on a larger group, rather than a specific outcome. Usually, outside bets are recommended to new players who have never played the game before, and are curious about giving it a go. You can find out bets examples below.
 Color: bet on whether or not the ball will land on a black or red pocket.
 Odd Number: a wager on whether the ball will land on an odd number.
 Even Number: a wager on whether the ball will land on an even number.
 High/Low: a wager on whether the ball will land on a low (1-18) or high (19-36) number.

Inside Bets
The opposite of outside bets is inside bets. These are a lot more specific, and usually require taking a bigger risk, as the odds are much lower. That is why inside bets are  usually for high-rolling players, who aren’t afraid to take risks, but also are fully aware that they might lose a lot of cash. Examples include the following:
 Straight-Up: a wager on a single number.
 Split: a wager that the ball will land on either of two adjacent numbers.
 Street: a wager that the ball will land on any of three adjacent numbers.

Croupier

The person who is in charge of the roulette table is called a croupier. This bit of information is important, even to online roulette fans. After all, thanks to the most recent developments in livestreaming, even online players can now enjoy a face-to-face game with a living croupier.

Live casinos have become a huge hit online, and have brought a breath of  fresh air to the game, rejuvenating it in many people’s eyes. They bring a sense of excitement and fun that many online gambling fans did not expect to ever see.

A Blackjack Glossary for New Players

A Blackjack Glossary for New Players

Blackjack is one of the most popular games in the world. For that reason, online casinos have taken on the task of adapting it to a digital, as well as a live setting. Many are interested in online blackjack, and by clicking here, you too can experience the joy of this game. But, there are many people who may not be aware of certain terms. That is why we are here.

A – B

Ace: the ace in blackjack can count as either 11 or 1 if the hand exceeds the 21 count.

Advantage player: the player on the blackjack table that is in mathematical advantage in comparison to the casino. 

Back counting: the famous blackjack technique; a player observes the game without playing and keeps the count in order to enter the game once there’s room for a new player.

Balanced card:  happens in case the counting tags for all the cards in a hand sum to zero.

Bankroll: the total amount of money the player has in possession in order to gamble.

Barber pole: a pile of different denomination chips that the player wagers.

Barring: permanent prohibition from playing blackjack by a casino supervisor. 

Basic strategy: mathematically optimal set of playing decisions for playing each hand that is based only on dealer’s upcard and player’s cards.

Bet sizing: sizing the bet to be in advantage over the casino.

Bet spread: the ratio of the minimum to maximum bet.

Betting ramp: the money amount that a card counter ought to wager at each value of the true count. 

Betting spot: the marked area in front of players where they can place their chips. 

Big player: a player who makes large bets and gets called by the card counter to enter the game at a proper time of the game. 

Burn card: the first card removed by the dealer after shuffling placed face down.

Buy-in: the money-chips exchange.

Camouflage: the technique that a card counter uses to cover the fact he’s counting the cards.

Card counter: the player who tracks the cards and waits for the perfect moment to enter the game when the advantage is in his favor.

Chip counting: eyeballing the stack of chips and determining their value. 

Color up: exchanging smaller for larger denomination chips.

Continuous shuffling machine: a machine that automatically shuffles and mixes the cards randomly after each round. 

Correlate: making the same bet as the opponent. 

Count: the value in card counting. 

Currency transaction report: a report mandated by the government that casinos must fill out when there’s a bet that in 24 hours exceeds $10.000.

Cut card: the plastic, colored card that the player uses to determine where the dealer should cut the decks. 

Cut-off: the cards remaining unplayed behind the cut card.

D – E

Deck penetration: the percentage of dealt cards before the shuffle. 

Discards: the played cards in one round, placed in the discard tray.

Discard tray: the plastic device where the played cards are placed.

Down card: any dealer’s card dealt face down. 

Eighty-six: another term for barring.

Elimination tournament: a blackjack tournament where players who have the most chips keep playing while the rest are eliminated.